Mi Cancun Menu (2025 Update)

Three Chicken Enchiladas Topped with Green Creamy Tomatillo Sauce, Cheese, Cilantro And Sour Cream.

One Cheese, One Chicken, One Beef And One Bean Enchilada. Topped With Red Sauce, Melted Cheese, And Sour Cream.

Chargrilled Premium Skirt Steak Over One Chicken And One Beef Enchilada With Green Sauce, Cream And Rice.

Filled With Grilled Shrimp And Onion, Cheese, And Green Sauce On Top.

Filled With Slow Braised Tender Pork And Onions Topped With Cheese, Salsa verde And Garnished With Raw Onions And Cilantro With Lime On The Side.

Grilled Chicken And Steak Served On Top Of Romaine Lettuce Leaf With Pico De Gallo And Guacamole On Top.

Fresh Grilled salmon or Tilapia, Topped With Coleslaw, Corn, Salsa Chipotle And Queso Fresco.

Grilled Shrimp And Chorizo Topped With Lettuce, Pico De Gallo, Pineapple And Chipotle Cream On Top.

Grilled Spinach And Poblano Peppers, Melted Cheese, Pico De Gallo, And Guacamole On Top.

Grilled Chunks Of Steak Melted Cheese, Pico De Gallo, And Guacamole On Top.

Chipotle Shredded Chicken, Topped With Lettuce, Pico De Gallo, Pineapple And Queso Fresco.

Grilled Chicken Topped With Pico De Gallo, Pineapple, Lettuce, Guacamole And Queso Fresco.

Tortilla chips covered with melted cheese, lettuce, pico de gallo, and jalapenos, topped with sour cream. Add Shredded chicken or ground beef, shrimp or steak for an extra charge.

Chicken, steak and shrimp with onion, peppers, tomatoes, lettuce, pico de gallo, sour cream, guacamole and jalapeno.

Melted cheese with jalapeno.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Avocado, tomatoes, onions, cilantro, and lime juice. Add shrimp for an extra charge.

Grilled homemade Mexican sausage topped with our famous queso dip.

Seasoned ground beef with our famous queso dip garnished with a chile toreado.

Flour tortilla rolled with chicken and pico de gallo. Topped with chipotle sauce.

Cooked shrimp, pico de gallo, and avocado.

Made with grilled spinach, shrimp, onions, and our famous cheese dip, garnished with red pepper.

Marinated chicken with adobo, pineapple, onions, and sour cream on the side.

Typically includes crispy chicken wings with buffalo or BBQ sauce.

Crispy chicken wings typically served with buffalo or BBQ sauce.

Grilled chorizo, mushroom, onion with melted cheese. Garnish with raw onion and cilantro. Add carne asada for an extra charge.

Jalapeno stuffed with cream cheese.

Mayonnaise, queso fresco and tajin pepper.

Sweet corn with lemon, salt, mayonnaise and tajin.

Fried bean, black beans, mushrooms, jalapeno, cheese sauce, and spicy sauce.

A pineapple stuffed with chicken, chorizo, shrimp, bell peppers, onions, and tomatoes. Served with guacamole salad, rice, beans and tortillas.

A pineapple filled with shrimp, fish, bell peppers, onions, tomatoes and pineapple. Topped with melted cheese. Served with a house salad, rice, beans and tortillas.

Skirt steak, grilled chicken and shrimp. Grilled onions, tomatoes, poblano peppers, broccoli, and zucchini. Served with guacamole salad, rice, beans and tortillas.

Premium skirt steak marinated for 48 hours grilled with onions, tomatoes, poblano peppers, broccoli, and zucchini. Served with guacamole salad, rice, beans and tortillas.

Shrimp, chicken and steak sauteed with bell peppers, onions, and tomatoes. Pico de gallo, lettuce, sour cream and guacamole on the side. Served with rice, beans and tortillas.

Shrimp sauteed with bell peppers, onions, and tomatoes. Pico de gallo, lettuce, sour cream and guacamole on the side. Served with rice, beans, and tortillas.

Ribeye sauteed with poblano peppers, onions, squash and broccoli. Pico de gallo, lettuce, sour cream and guacamole on the side. Served with rice, beans, and tortillas. Add 6 shrimp for an extra charge.

Organic spring mix salad with black beans, cilantro, queso fresco, tortilla strips, pico de gallo, and Cancun dressing. Add grilled veggies or chicken, shrimp, skirt steak for an extra charge.

Crisp tortilla bowl filled with ground beef or chicken. Refried beans, lettuce, cotija cheese and sour cream.

Rice, black bean, lettuce, shredded cheese, pico de gallo topped with chipotle sauce.

Crisp tortilla bowl with your choice of grilled chicken or steak. lettuce, onions, tomatoes, peppers, cotija cheese, pico de gallo, sour cream and guacamole.

Organic spring mix salad with black beans, cilantro, queso fresco, tortilla strips, pico de gallo, mandarin oranges, fresh pineapple and cancun dressing. Add shrimp, grilled veggies or chicken, skirt steak for an extra charge.

Shredded chicken in rich chicken broth with potato, carrots, tomato, onion, zucchini, garnished with pico de gallo and avocado.

Shrimp in rich shrimp broth with potato, carrots, tomato, onions, zucchini, garnished with raw onions, cilantro and line on the side. With tilapia for an extra charge.

Seafood mix with fish broth and crab legs.

Beef shank and short rib with vegetables.

Beef honeycomb, onion, and cilantro.

Hominy with beef, cabbage, and radish.

Black bean, pico de gallo, cheese fresco, avocado. Served with corn tortilla.

Grilled shrimp cooked with our spicy diabla hot sauce. Served with rice, beans, guacamole salad, and tortillas.

Grilled salmon topped with chipotle over onions and mushrooms. Served with avocado, house salad, and rice. Ceviche tropical

12 large shrimp sauteed with our ranch tomato sauce with rice, black beans and house salad.

Grilled shrimp marinated with garlic sauce. Served with guacamole salad and rice.

Fresh salmon marinated and cooked with homemade diabla (spicy) sauce. Served with a house salad and rice.

Shrimp, clamato, pico de gallo and cucumbers garnished with cilantro and avocado.

12 large shrimp served with our special cocktail sauce, lime juice, cilantro, onions, tomatoes and serrano peppers, garnished with a slice of avocado.

12 large shrimp cooked with chipotle sauce topped with melted cheese, garnished with guacamole and pico de gallo. Served with rice and organic spring mix salad.

12 shrimp with head on. Served with lettuce, sliced potatoes, cucumber, red onion, carrots with spicy mi Cancun sauce.

12 large shrimp sauteed with onions, Cancun cream sauce with rice, black beans and house salad.

Regular mojarra with rice and spring mix. Mojarra topped with shrimp, rice, guacamole salad, and tortilla for an extra charge.

Shrimp, red onion, jalapeno, cucumber and avocado.

Octopus and shrimp with cucumber, pico de gallo, and mi Cancun sauce.

Shrimp and octopus with pineapple, pico de gallo, avocado and special sauce.

Shrimp, tilapia, salmon, crab topped on rice and bean. Served with salad.

Grilled salmon with mango habanero sauce. Served with squash and broccoli, rice, and corn on the cob.

Breaded shrimp with rice and springs salad with chipotle and ranch dressing on the side.

With pico de gallo, avocado and lime juice.

12 shrimp with chipotle sauce and cotija cheese. Garnished with cilantro and corn. Served with fried bread. You can sub with chicken.

Fresh oysters on the half shell, typically served with lime and avocado.

Oysters on the half shell, typically served with fresh lemon and cocktail sauce.

Grilled chicken or veggie, with bell peppers, onions and refried grilled chicken tomatoes. On the side: guacamole salad, rice, refried beans, sour cream and tortillas. steak, shrimp with additional charges.

Grilled chicken breast served with a guacamole salad, rice, beans and tortillas.

Chicken or steak, rice, black bean, lettuce, cheese, pico de gallo with chipotle sauce.

Grilled chicken breast topped with chorizo, mushrooms and melted cheese. Served with rice, beans, sour cream salad and tortillas.

Grilled chicken breast cooked with chipotle, rice, beans, tortillas and guacamole salad on the side.

Grilled flour tortilla stuffed with steak, chicken or veggie with cheese, bell peppers, onions and mushrooms. Served with rice, sour cream salad and pico de gallo on the side.

Grilled chicken strips covered with rice, onions and poblano peppers. Topped with cheese dip. steak, shrimp with additional charges.

Grilled steak cooked with ore red tomatillo salsa on corn tortilla, topped with onions and cilantro.

Adobo marinated pork, pineapple garnished with raw onion and cilantro.

Grilled Shrimp and chorizo topped with lettuce, pico de gallo, pineapple and chipotle cream on top.

Slow- braised pork, raw onion and cilantro served with our homemade green tomatillo salsa.

Grilled chicken and steak served on romaine lettuce leaf, with pico de gallo and guacamole on top.

Fresh grilled salmon, topped with coleslaw, corn, salsa chipotle and queso fresco.

Grilled chicken topped with pico de gallo, pineapple, lettuce, guacamole and queso fresco.

Chipotle shredded chicken topped with lettuce, pico de gallo, pineapple and queso fresco.

Grilled chicken and chorizo topped with onion and cilantro.

Beef tongue slowly cook with onion, cilantro and lime.

Beef intestines braised on beef broth with onion, cilantro and lime.

Grilled chunks of the steak melted cheese. Served with guacamole.

Grilled Spinach and poblano pepper, melted cheese and pico de gallo, served with guacamole.

Chargrilled ribeye sliced. Served with melted cheese, guacamole with tomatillo sauce on the side.

Choose Any Two Items. Comes With Rice And Beans, Burrito, Taco, Enchilada, Tamale, Tostada, Quesadilla, Chile Relleno.

Choose Any Two Items. Make Your Own With Cheese Or Beans! Comes With Rice And Beans. Burrito, Taco, Enchilada, Tostada, Quesadilla, Chile Relleno.

Add steak or chicken with additional charge.

Add grilled veggies with additional charge.

Grilled steak cooked with our red tomatillo salsa, topped with onion and cilantro.

Gilled tripa topped with cilantro an onion with lime juice.

Grilled chicken and chorizo topped with onions and cilantro.

Adobo marinated pork, pineapple, chopped onion, and cilantro on top.

Slow braised pork chopped onion and cilantro served with our homemade green tomatillo salsa.

Grilled chunks of steak and chorizo topped with chopped onion and cilantro.

Grilled chunks of chicken cooked with our tomatillo hot sauce and topped with onions and cilantro.

Grilled chunks of steak topped with chopped onion and cilantro.

Beef tongue topped with chopped onion and cilantro.

Beef skirt topped with chopped onion and cilantro.

Mozzarella cheese, chorizo, onion, cilantro and green sauce.

Steak cooked with our tomatillo sauce. Served with rice, beans, and homemade corn tortillas. Add shrimp for an extra charge.

Crispy rolled corn tortillas stuffed with chicken or beef. Covered in cheese sauce and chipotle sauce. Topped with lettuce and pico de gallo and served with rice and beans.

Two tamales over a bed of rice, salsa ranchera garnished with pico de gallo, cilantro, queso fresco and guacamole.

Marinated grilled chicken breast. Topped with pico de gallo, jalapeno, and tortilla strips. Served with rice and black beans,

Strips of grilled chicken or steak, onions, poblano peppers, mushrooms, bacon, chorizo, pineapple and melted cheese. Served with rice and beans.

Grilled chicken mixed with chipotle cream, cheese dip sauce and cilantro. Served with pico de gallo, rice, and beans.

Grilled chicken served on a bed of rice, topped with onions, poblano peppers, and cheese dip. Add steak or shrimp for an extra charge.

Beef with beef broth, rice, corn, onion, and cilantro.

Tender pork slowly braised. Served with rice, beans, tortillas and guacamole salad.

Two deep-fried flour tortillas stuffed with shredded ground beef. Topped with cheese dip, lettuce, pico de gallo, sour cream and guacamole. Served with beans. Add Grilled chicken or steak for an extra charge.

Lamb shank with lamb broth, rice with delicious mole sauce mi Cancun style.

3 quesadillas on corn tortillas with meat and mozzarella cheese with onion, cilantro, esquite and guacamole.

• Your meat choice: torta deluxe crispy read with lettuce, tomato, avocado, jalapeno, onion, and french fries. - your meat choice: street torta crispy bread with onion and cilantro with green sauce.

Carnitas on steamed bread with lettuce, onion, bean, tomato, jalapeno and avocado. Served with French fries.

Beef tongue on steamed bread with cilantro, onion, and tomatillo sauce. Served with French fries.

Flour tortilla filled with bell peppers, onions, tomatoes, zucchini, broccoli, mushrooms and melted cheese. Served with rice and salad.

Grilled broccoli, onions, jalapenos, tomatoes and zucchini. Topped with red hot sauce, cheese and avocado and served over a bed of organic spring mix salad.

Grilled poblano pepper stuffed with onions, tomatoes and bell peppers. Topped with sour cream and cheese. Served with organic spring mix salad.

A grilled flour tortilla stuffed with spinach, tomatoes, onions, jalapenos, and melted cheese. Topped with sliced avocado. Served with rice.

Stuffed with bell peppers, onions, tomatoes, broccoli, and zucchini. Topped with green sauce and cheese. Served with rice and black beans.

Three corn tortillas stuffed with grilled vegetables. Served with rice and spring mix salad, topped with melted cheese, cream tomatillo sauce and garnished with raw onions and cilantro.

Organic spring mix salad with black beans, cilantro, queso fresco, tortilla strips, pico de gallo, and Cancun dressing. Add grilled veggies or chicken, shrimp, skirt steak for an extra charge.

Crisp tortilla bowl filled with ground beef or chicken. Refried beans, lettuce, cotija cheese and sour cream.

Rice, black bean, lettuce, shredded cheese, pico de gallo topped with chipotle sauce.

Crisp tortilla bowl with your choice of grilled chicken or steak. lettuce, onions, tomatoes, peppers, cotija cheese, pico de gallo, sour cream and guacamole.

Organic spring mix salad with black beans, cilantro, queso fresco, tortilla strips, pico de gallo, mandarin oranges, fresh pineapple and cancun dressing. Add shrimp, grilled veggies or chicken, skirt steak for an extra charge.

Shredded chicken in rich chicken broth with potato, carrots, tomato, onion, zucchini, garnished with pico de gallo and avocado.

Shrimp in rich shrimp broth with potato, carrots, tomato, onions, zucchini, garnished with raw onions, cilantro and line on the side. With tilapia for an extra charge.

Seafood mix with fish broth and crab legs.

Beef shank and short rib with vegetables.

Beef honeycomb, onion, and cilantro.

Hominy with beef, cabbage, and radish.

Black bean, pico de gallo, cheese fresco, avocado. Served with corn tortilla.

Grilled shrimp cooked with our spicy diabla hot sauce. Served with rice, beans, guacamole salad, and tortillas.

Grilled salmon topped with chipotle over onions and mushrooms. Served with avocado, house salad, and rice. Ceviche tropical

12 large shrimp sauteed with our ranch tomato sauce with rice, black beans and house salad.

Grilled shrimp marinated with garlic sauce. Served with guacamole salad and rice.

Fresh salmon marinated and cooked with homemade diabla (spicy) sauce. Served with a house salad and rice.

Shrimp, clamato, pico de gallo and cucumbers garnished with cilantro and avocado.

12 large shrimp served with our special cocktail sauce, lime juice, cilantro, onions, tomatoes and serrano peppers, garnished with a slice of avocado.

12 large shrimp cooked with chipotle sauce topped with melted cheese, garnished with guacamole and pico de gallo. Served with rice and organic spring mix salad.

12 shrimp with head on. Served with lettuce, sliced potatoes, cucumber, red onion, carrots with spicy mi Cancun sauce.

12 large shrimp sauteed with onions, Cancun cream sauce with rice, black beans and house salad.

Regular mojarra with rice and spring mix. Mojarra topped with shrimp, rice, guacamole salad, and tortilla for an extra charge.

Shrimp, red onion, jalapeno, cucumber and avocado.

Octopus and shrimp with cucumber, pico de gallo, and mi Cancun sauce.

Shrimp and octopus with pineapple, pico de gallo, avocado and special sauce.

Shrimp, tilapia, salmon, crab topped on rice and bean. Served with salad.

Grilled salmon with mango habanero sauce. Served with squash and broccoli, rice, and corn on the cob.

Breaded shrimp with rice and springs salad with chipotle and ranch dressing on the side.

With pico de gallo, avocado and lime juice.

12 shrimp with chipotle sauce and cotija cheese. Garnished with cilantro and corn. Served with fried bread. You can sub with chicken.

A dozen raw oysters served on the half shell, typically accompanied by lime and avocado.

Half dozen oysters on the half shell, typically served with shrimp, tomato, cilantro, and lime juice.